late night dinner

my highschool lover's mom always made a green dinner for st. patricks day 

green food coloring was her best friend and she pretty much died everything

well this year i wanted to be more festive and decided to plan an irish 'feast'

so i found an irish guiness stew

i looked it over and realized it needed alot of simmer time but decided it'd be fine

well by the time i made the stew I completely forgot how timely it was

I started it much later than I should have 

and even cut down the simmer time 

and it wasn't done until 1030

we were both hungry and the soda bread finished right around then too 

so we crawled out of bed, watching ncaa bball

and ate our irish feast.

and it was delicious.